Milk thistle gets its name from the milky white fluid that comes from the plant’s leaves when they are crushed. Milk thistle has been used for millennia to treat a wide variety of ailments, but is commonly associated with liver and gallbladder health. The extract is used to maintain liver health and to protect the liver from the effects of toxins such as alcohol, a polluted environment or workplace, and a host of liver related diseases.
Milk Thistle Recipe Card Available as a single folded card.
Front of card: Short Description & Recipes Back of card: Internal and External Applications